Premium Gold Flax Products, Inc.
Gluten Free All Purpose Flour, 5lb.
Gluten Free All Purpose Flour, 5lb.
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Our GF All Purpose Flour was designed with one mission: to offer our customers a nutrient dense, well balanced and functional gluten free flour replacement while ensuring simplicity and ease-of-use for the consumer.
Whether your recipe requires 1 teaspoon or 4 cups of all-purpose flour, simply replace the required flour with ours at a 1:1 ratio. It's that easy!
Go ahead, use our blend in your favorite recipes, but beware as the results may astonish you. Enjoy!
- Award Winning 1:1 All Purpose/ Whole Wheat Flour Replacement
- 12g Whole Grains and 1200mg Omega 3 per Serving
- Farm to Table, Product of the USA
- 100% Natural, Gluten and Allergen Free, Kosher, no preservatives, no additives, not genetically engineered
*This product includes one 5lb resealable bag of our Gluten Free All-Purpose Flour*
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I am not Celiac, so I can't say whether or not this flour will trigger any Celiac reactions. I avoid gluten for my Rheumatoid Arthritis. This flour works well as a 1:1 replacement for wheat flour in most recipes I have tried. I am working on using it to make a gluten free sourdough starter and it seems to be working well.
I have been recently been diagnosed to gluten intolerant and have been converting over gluten free products. My hubby bakes all our bread for our house and has been using this flour. He has made a regular bread loaf and banana bread. They have turned out very well and the taste was surprisingly good! We are very pleased to have found such a great alternative!
Ordering was simple, it arrived quickly, and was a great overall experience.
I love using Premium Gold flour because I have to have gluten free flour and no sugar. This fits the bill for me. It is convenient and tasty.
When a member of my family needed to go gluten free this year I sampled several different flours for bread and this was the winner! The basic bread recipe on the website works well in a bread machine with gluten free setting, and the bread has the rich taste of whole wheat bread. Definitely recommend!
I have used this flour for years. Love the flavor it lends to my gluten free baked goods.